Tuesday, May 19, 2009

Back to basic

Perennial herbs from last year:  Oregano, sage, thyme and Chives
Oregano I transplanted from my grandmother's garden
Newly planted basil and parsley
Digging up turf to expand the garden


It's been so crazy that I haven't had time to blog.  Write now I'm cooking dinner and doing laundry while downloading pictures that I just cook.  Between the rain and being sick, my poor garden has suffered.  

I have been plant shopping.  I got some from the Mother's Day plant sale at my daughter's school, I found a couple of unusual heirloom varieties at Home Depot (really) and then I went to my favorite place - Stone Gardens  off of 110 in Shelton, CT.

I bought tomato plants, pepper plants, italian basil, thai basil, parsley, eggplant, and dill.

I planted the herbs today.  


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